Common Foods You Should Never Keep in Your Fridge

The More You Know

• Next time you open a bottle of wine, save the cork! You can use a slice of synthetic cork to brace a wobbly table leg. Just mark the amount of cork needed, slice it off with a utility knife and glue it in place.
• Hollow out a watermelon, slice off the top, and pierce the side with a spigot. Then, fill the "keg" with your favorite punch and replace the lid to keep the drinks—and the conversation—flowing.
• If you forget to bring that butter up to room temp in advance, it’s OK. You can soften butter quickly. The easiest way is to cut butter into cubes and let it sit on the counter for about 20 minutes.
• Before going on your next shopping spree, do your research. You might find most products to be relatively inexpensive online when compared to retail.